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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Healthy Recipes for Weight Loss

Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Celdtun » Sat Oct 25, 2014 9:56 pm

My 4 year old just asked me to make him chocolate cookies(not chocolate chip cookies), the only recipe I have is the 'no-bake' one and he would like an actual cookie that you bake. I could search the web, but I would prefer recipes that you have actually baked and know are yummy. Thanks!
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby osborne » Sat Oct 25, 2014 11:02 pm

...Chocolate Quake Cookies.  My friend gave me this recipe and I love it, love it, love it.  I like to make these and then put a scoop of vanilla ice cream between them, ice-cream sammich style!!!  8)   Ingredients 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt   6 tablespoons butter, softened 1 cup white sugar 1 cup semi-sweet chocolate chips 1 1/2 teaspoons vanilla extract 2 eggs 1/2 cup confectioners' sugar   Directions ? Combine flour, baking powder and salt. Set aside. ? Melt chocolate chips over low heat. In a separate bowl, cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and mix thoroughly. ? Wrap in plastic and freeze until firm(about 20 minutes). ? Make small balls(1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F(175 degrees C). Cool on wire rack.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Fitche » Sun Oct 26, 2014 4:49 am

My favorite is... ...Chocolate Quake Cookies.  My friend gave me this recipe and I love it, love it, love it.  I like to make these and then put a scoop of vanilla ice cream between them, ice-cream sammich style!!!  8)   Ingredients 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt   6 tablespoons butter, softened 1 cup white sugar 1 cup semi-sweet chocolate chips 1 1/2 teaspoons vanilla extract 2 eggs 1/2 cup confectioners' sugar   Directions ? Combine flour, baking powder and salt. Set aside. ? Melt chocolate chips over low heat. In a separate bowl, cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and mix thoroughly. ? Wrap in plastic and freeze until firm(about 20 minutes). ? Make small balls(1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F(175 degrees C). Cool on wire rack. Sources: My buddy, Fred. Thanks, Fred!! aztempest 90 months ago Please sign in to give a compliment. Please verify your account to give a compliment. Please sign in to send a message. Please verify your account to send a message.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby lucca79 » Sun Oct 26, 2014 2:00 pm

not_a_noob_returns said: 1 Your kid is very demanding; I used to trouble my Mom in similar ways as well. :) 90 months ago
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Ashur » Sun Oct 26, 2014 2:34 pm

Chewy Chocolate Cookies I imagine you've already made your chocolate cookies, but there were still open answer slots and under the belief that one can never have too many chocolate cookie recipes, here's a really outstanding recipe I got from my Grandmother.Ingredients: 1 1/4 cups butter, softened 2 cups sugar 2 eggs 2 teaspoons vanilla 2 cups unsifted all-purpose flour 3/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup finely chopped nuts(optional, and I always omit) chocolate chips(optional, but I always use :)Directions:Preheat oven to 350 degrees. Cream butter and sugar in large mixing bowl.  Add eggs and vanilla, blend well. In a medium bowl, combine flour, cocoa, baking soda, and salt.  Stir into creamed mixture.  Stir in nuts(if desired). Drop by teaspoons onto ungreased cookie sheet.  Add 2 or 3 chocolate chips into each cookie(optional).  Bake at 350 for 8 to 9 minutes.  Do not overbake.  They will puff during baking and flatten upon cooling. Cool on cookie sheet until set, 1 to 2 minutes.  Remove to wire rack to cook completely. Makes approx. 4 dozen cookies. Sources: My grandma What_A_Card 90 months ago Please sign in to give a compliment. Please verify your account to give a compliment. Please sign in to send a message. Please verify your account to send a message.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Caffar » Sun Oct 26, 2014 10:44 pm

I imagine you've already made your chocolate cookies, but there were still open answer slots and under the belief that one can never have too many chocolate cookie recipes, here's a really outstanding recipe I got from my Grandmother.Ingredients: 1 1/4 cups butter, softened 2 cups sugar 2 eggs 2 teaspoons vanilla 2 cups unsifted all-purpose flour 3/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup finely chopped nuts(optional, and I always omit) chocolate chips(optional, but I always use :)Directions:Preheat oven to 350 degrees. Cream butter and sugar in large mixing bowl.  Add eggs and vanilla, blend well. In a medium bowl, combine flour, cocoa, baking soda, and salt.  Stir into creamed mixture.  Stir in nuts(if desired). Drop by teaspoons onto ungreased cookie sheet.  Add 2 or 3 chocolate chips into each cookie(optional).  Bake at 350 for 8 to 9 minutes.  Do not overbake.  They will puff during baking and flatten upon cooling. Cool on cookie sheet until set, 1 to 2 minutes.  Remove to wire rack to cook completely. Makes approx. 4 dozen cookies.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Frick » Mon Oct 27, 2014 4:03 pm

This one is to die for. There are never any left after 2 days in my house. This recipe is from Better Homes and Gardens Homemade Cookies book.  It's one that I picked up at the cash register in the grocery store.     Ultimate Chocolate Cookies 1 12 ounce package(2 cups) semisweet chocolate pieces 2 ounces unsweetened chocolate 2 tablespoons butter 1/4 cup all-purpose flour 1/4 teaspoon baking powder Dash salt 2 eggs 2/3 cup granulated sugar 1 teaspoon vanilla 1 cup chopped nuts 4 ounces semisweet chocolate, melted   Lightly grease a cookie sheet; set aside.  Melt 1 cup of the semisweet chocolate pieces, the unsweetened chocolate, and butter in a heavy medium saucepan, stirring constantly.  Transfer to large mixing bowl; cool slightly.  Meanwhile, stir together flour, baking powder and salt; set aside.  Add eggs, sugar and vanilla to chocolate mixture.  Using a wooden spoon, beat until combined.  Stir in the flour mixture, remaining chocolate pieces, and nuts.  Drop dough by heaping teaspoons 2 inches apart onto the prepared cookie sheet.   Bake in a 350 oven for 8 to 10 minutes or until the edges are firm and surface is dull and cracked.  Cool on cookie sheet for 1 minute.  Transfer to a wire rack; cool completely.  Drizzle cooled cookies with melted semisweet chocolate.   I usually make these without the nuts coz my kids prefer 'em that way. Sources: Better Homes and Gardens Homemade Cookies- cookbook Late2Serenity 90 months ago Please sign in to give a compliment. Please verify your account to give a compliment. Please sign in to send a message. Please verify your account to send a message.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Terrelle » Mon Oct 27, 2014 9:45 pm

Chocolate Crackles Chocolate Crackles(Makes 48 cookies) 3 eggs 1 1/2 cups granulated sugar 4 ounces unsweetened chocolate, melted 1/2 cup vegetable oil 2 teaspoons baking powder 2 teaspoons vanilla 2 cups all-purpose flour sifted confectioners' sugar In a large mixing bowl, using an electric mixer, beat eggs, sugar, chocolate, oil, baking powder, and vanilla until blended. Beat in as much of the flour with the mixer as possible, then stir in the remaining flour. Cover and chill the cookie dough for 2 hours. Shape dough into 1-inch balls. Roll in sifted confectioners' sugar, coating well. Place balls of cookie dough about 1 inch apart on un-greased cookie sheets and bake in a 375° oven for 8 to 10 minutes, until crackled in appearance. Transfer cookies to a wire rack to cool. You could sprinkle with additional powdered sugar, but I don?t. I like the crackle look that they have without the additional sugar. Anyway, these are tasty and EASY to make. Kids like to help by rolling them into balls or at least rolling the balls into the powder sugar. Sources: my kitchen   bippee_not_here_much's Recommendations Chocolate: From Simple Cookies to Extravagant Showstoppers Amazon List Price: $42.50 Used from: $4.99 Average Customer Rating: 4.5 out of 5(based on 20 reviews) Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book Amazon List Price: $13.95 Used from: $1.34 Average Customer Rating: 4.5 out of 5(based on 11 reviews) bippee_not_here_much 90 months ago Please sign in to give a compliment. Please verify your account to give a compliment. Please sign in to send a message. Please verify your account to send a message.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Sherborne » Tue Oct 28, 2014 10:54 am

Chocolate Crackles(Makes 48 cookies) 3 eggs 1 1/2 cups granulated sugar 4 ounces unsweetened chocolate, melted 1/2 cup vegetable oil 2 teaspoons baking powder 2 teaspoons vanilla 2 cups all-purpose flour sifted confectioners' sugar In a large mixing bowl, using an electric mixer, beat eggs, sugar, chocolate, oil, baking powder, and vanilla until blended. Beat in as much of the flour with the mixer as possible, then stir in the remaining flour. Cover and chill the cookie dough for 2 hours. Shape dough into 1-inch balls. Roll in sifted confectioners' sugar, coating well. Place balls of cookie dough about 1 inch apart on un-greased cookie sheets and bake in a 375° oven for 8 to 10 minutes, until crackled in appearance. Transfer cookies to a wire rack to cool. You could sprinkle with additional powdered sugar, but I don?t. I like the crackle look that they have without the additional sugar. Anyway, these are tasty and EASY to make. Kids like to help by rolling them into balls or at least rolling the balls into the powder sugar.
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Chocolate Cookie Recipe: What Is Your Favoite Chocolate Cookie Recipe? The Ones You Bake, Not 'no-bake'.

Postby Renny » Wed Oct 29, 2014 5:00 am

This recipe is from Better Homes and Gardens Homemade Cookies book.  It's one that I picked up at the cash register in the grocery store.     Ultimate Chocolate Cookies 1 12 ounce package(2 cups) semisweet chocolate pieces 2 ounces unsweetened chocolate 2 tablespoons butter 1/4 cup all-purpose flour 1/4 teaspoon baking powder Dash salt 2 eggs 2/3 cup granulated sugar 1 teaspoon vanilla 1 cup chopped nuts 4 ounces semisweet chocolate, melted   Lightly grease a cookie sheet; set aside.  Melt 1 cup of the semisweet chocolate pieces, the unsweetened chocolate, and butter in a heavy medium saucepan, stirring constantly.  Transfer to large mixing bowl; cool slightly.  Meanwhile, stir together flour, baking powder and salt; set aside.  Add eggs, sugar and vanilla to chocolate mixture.  Using a wooden spoon, beat until combined.  Stir in the flour mixture, remaining chocolate pieces, and nuts.  Drop dough by heaping teaspoons 2 inches apart onto the prepared cookie sheet.   Bake in a 350 oven for 8 to 10 minutes or until the edges are firm and surface is dull and cracked.  Cool on cookie sheet for 1 minute.  Transfer to a wire rack; cool completely.  Drizzle cooled cookies with melted semisweet chocolate.   I usually make these without the nuts coz my kids prefer 'em that way.
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